Signature Entres
Feel free to add a cup of soup or a small Casler’s house salad to any entree for only
Beer battered halibut served with Casler’s fries and our homemade tarter sauce.
A full slab of ribs with house rub and slathered in our BBQ sauce. Served with Casler’s
fries and our homemade coleslaw.
Our award winning recipe topped with bread crumbs and served up in a large bowl.
A heaping portion of our spaghetti and homemade meatballs.
10 oz. Center cut filet cooked to temperature and served with parsley smashed potatoes
and seasonal vegetables.
12 oz. Center cut strip cooked to temperature and served with parsley smashed potatoes
and seasonal vegetables.
Served with our homemade marinara and topped with mozzarella and parmesan cheeses. Served with garlic toast.
Two seared chicken breasts in a lemon caper sauce. Served with parsley smashed
potatoes and seasonal vegetables.
A hearty mix of diced chicken breast and fresh vegetables finished with a puffed
pastry top.
Wild Alaskan Salmon glazed with lavender honey. Served with wild rice and seasonal vegetables.
Two of our homemade jumbo crab cakes served with our fire-roasted tomato remoulade, wild rice and seasonal vegetables.
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